The Creek Cocktail and The Creek Truffle launch

The melange Catcotin creek truffle

Melange and Cato Creek Collab

Melange Chocolate Shop & Café in Peckham are working with Virginia based Catoctin Creek Distilling Company and have created The Creek Cocktail and The Creek Truffles, a unique rye whisky and chocolate experience.

The melange Catcotin creek truffle

The Creek Cocktail and The Creek Truffles are both made with the eclectic combination of Catoctin Creek Roundstone Rye whisky, chocolate, mint and cumin.

The melange Catcotin creek truffle

You can purchase the experience at the bar, as a gift voucher, or via UK-wide delivery (The Creek Truffles only). The Creek Truffle is priced at £10.50 for a presentation box of nine and The Creek Cocktail is priced at £8.50. Bottles of Catoctin Creek Roundstone Rye Whisky are also available for purchase from Melange and alongside a box of truffles make for a perfect last-minute gift, Fathers Day gift or just because!

“We absolutely love the combination of our rye with chocolate, mint and cumin to create the cocktail and truffles. The rich notes of the cocoa and the with the delicious woody spice of the rye explode into fruity notes, the cumin adds an exotic note and the mint brings your palate back to a clean finish, ready for another sip or bite!” says Scott Harris, owner of Catoctin Creek Distillery.

We are booked in, so keep an eye on our Instagram stories ❤️

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2 Maxted Road,
SE15 4LL


From 11th June, The Melange Cocktail and Wine Bar will be open Friday to Sunday from 5.30pm to 11pm offering up to 10 covers (due to Covid restrictions) with outdoor seating available from 6 to 10pm offering 15 covers.

Online orders

Find out more

More information about The Melange Chocolate Shop and Cafe and Catoctin Creek Distillery Company



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I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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