Food review: Ramen Dayo!, Glasgow *New location*

Ramen right up ye! Forced into La Cheetah, the basement club of Max’s bar & grill on Queen St, from its semi-“permanent” location on Gordon…

Scottish salmon on a bed of Asian ginger noodles

A recipe from Chef Jean Paul Giraud Millennium Hotel Glasgow celebrating one of Scotland’s finest ingredients, this dish puts an Asian twist on delicious, locally sourced…

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