Friday 5 Dec 4.30 – 7.30pm / 8 – Close
Saturday 6 Dec 2 – 7pm / 8 – Close
Tickets £8 (Friday’s Power Hour £6)
The Summerhall Beer Festival is back, and this the fourth event – and winter special – will bottle the spirit of the old Royal Dick College and serve up craft beer and street food in and around the Dissection Room and Courtyard.
Alongside resident brewer Barney’s Beer will be Williams Brothers, Edinburgh’s new Top Out brewery, The Rum Guys from Solid-Liquids and Pickering’s Gin will be offering their bespoke range of botanicals.
All brewers are being challenged to stock their bars with some specials and the Summerhall Bottle Bar will stock a range of specials, sourced just for the event.
The Dissection room will be transformed into a beer hall, as at previous events, and each brewery will host their own bar. Brewers will be on hand to talk about their beers and any specials they bring along for the weekend. Sessions over the weekend start with Power Hour at 4.30pm on Friday 5 December which will treat the Friday after work crowd to a reduced price ticket and all the soft rock power ballads (sounds like it will be a bit crazy!)
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