Top curry restaurants are in the pink this December – raising money to fight breast cancer. Itihaas in Dalkeith and The Radhuni in Loanhead, on …
Restaurants in the pink for breast cancer at Christmas
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unearthed® expands its festive-ready Mediterranean range
Entertaining Made Easy, the Mediterranean Way unearthed® expands its festive-ready Mediterranean range Embrace the Mediterranean approach to entertaining: relaxed, generous, colourful, and all about sharing …
New site for Celentano’s revealed
CELENTANO’S TO OPEN AT ARTHOUSE GLASGOW IN 2026 Celentano’s, Anna and Dean Parker’s celebrated Glasgow restaurant, has confirmed that it will open at Arthouse Glasgow …
Bridge of Allan restaurant launches festive feast ‘Take Home Christmas Box’
Take home Christmas Box from The Meadowpark One of Bridge of Allan’s most popular family restaurants is bringing the magic of festive dining to homes …
The Seafood Ristorante St Andrews unveils its winter menu
Stunning dishes for winter at The Seafood Ristorante The Seafood Ristorante has unveiled its new Autumn/Winter menu. The refreshed offering pairs the restaurant’s signature contemporary …
Countdown is on for the World Shortbread Championships
World Shortbread Championships – the countdown is on! Inverness is set to become the home of the World Shortbread Championships, with the first global battle …
New breakfast naan at Dishoom
Dishoom is bringing festive cheer early with a brand-new Pigs-in-Blanket Breakfast Naan Roll, created in collaboration with food creator, chef and author Seema Pankhania of …
Scottish rugby stars to ignite Edinburgh Castle this Friday at Castle of Light: Fire & Ice
Edinburgh Castle is set to shine this Friday as Scotland rugby stars Matt Currie and Adelle Ferrie officially switch on the spectacular Castle of Light: …
Wye Valley Brewery release Nightjar in cans
Nightjar from Wye Valley Brewery launches in cans Wye Valley Brewery have announced that its acclaimed nitro stout, Nightjar, will be available in cans for …
Bowmore unveils an exclusive trip paired with its vintage Bowmore 1965 single malt whisky
The iconic distillery unveils an exclusive trip paired with its vintage Bowmore 1965 single malt whisky Bowmore, Islay’s oldest licensed distillery, has unveiled Rarity Defined, …
Help fund a dedicated Cookbook Shop
Scotland’s only dedicated cookbook shop is set to open on Haddington Place in Edinburgh early next year. Founded by Martyn and Liz Bryson, a couple …
Date for the diary – wine tasting and dinner at Sotto
Sotto Wine Tasting and Dinner Enjoy a four-course menu of classical Italian dishes made using seasonal British and Italian produce, paired with wines from prestigious Castello de Perno, …
Date for the diary Wild West Thanksgiving Event
Wild West Thanksgiving Event Join Wild West for a festive Thanksgiving gathering the whole family will enjoy Enjoy live music, classic games like apple bobbing …
Cu Mara – Small batch rum launched
Loch Lomond Brewery launch Cu Mara Rum The team behind Loch Lomond Brewery, Levenbank Distillery and West Highland Gin has announced the launch of a …
One Night. Four Chefs. An Unmissable Glasgow Dinner.
Glaschu dinner with four chefs On Thursday 13 November, Chef Townsend (Elements), Chef McKenna (The Gannet), Chef Kumar (Swadish) and Chef Brown (Glaschu) join together …
New Elevenses Menu at The Balmoral
A moment of mid-morning magic, Elevenses at Palm Court At the elegant heart of The Balmoral, Palm Court has unveiled a new Elevenses menu; a …
Barry Fish gain Michelin entry
Michelin success for Edinburgh’s top new restaurant of the year Barry Fish on Edinburgh’s waterfront at the Shore in Leith is now one of just …
Help raise funds with this year’s Hospitality Health Elf Run
Hospitality Health urges supporters to sign up to its annual Hospitality Elf 5K fun run Hospitality Health, which helps raise funds to provide essential mental …
Boursin Blue Cheese Flavour
Boursin is expanding its range with Boursin Blue Cheese Flavour, the new mild and creamy way to enjoy just a hint of blue Boursin® is …
Something deliciously dark is brewing at Duck & Waffle Edinburgh this Halloween
Whisky, Whispers & Wicked Bites: A Halloween Experience Like No Other… Duck & Waffle Edinburgh partners with The Scotch Malt Whisky Society and North Edinburgh …
Franchise plan for Dunkeld Diner
UK-wide franchise for popular Perthshire diner A former agency chef who has built a business selling 2000 burgers a month from a 10ft shipping container …
New evening menu at Cafe Calton
New Evening Menu at Cafe Calton Café Calton is embracing the change in seasonal produce with a new evening menu created by Head Chef Iain …
Lamlash Food Safari
Try 3 restaurants in 1 afternoon For just £35pp you can eat your way around Lamlash on Sunday 26th October. There are three teams available …
Bonnie & Wild to launch new bar
Craft brewery Fierce Beer shows appetite for Bonnie & Wild with launch of new bar residency and tailored food and drink pairings Award-winning Scottish craft …