Haggis Archives • Independent food and travel discoveries

Something a little more modern for this Burns Night, Burns Bao Buns Recipe from Nanna Tate. Burns Bao Buns Recipe [Read more]

An Edinburgh pub is adding a touch of drama to its Burns Night celebrations by serving up the ultimate ‘Stab [Read more]

Haggis Bon Bons adapted from Gloagburn – Recipes From A Scottish Farm Tis the season for getting together with family [Read more]

The hunt is on for the world’s best haggis. Producers from across the globe are invited to present their finest [Read more]

Haggis, Neeps and Tatties in a Haggis Bake for an easy and tasty Burns Supper at home Haggis, neeps and [Read more]

Celebrate Burns Night a modern way with Haggis Spring Rolls If you are looking to celebrate Burns Night but are [Read more]

Edinburgh food hall Bonnie & Wild reveals long weekend of Burns-inspired festivities Edinburgh food hall Bonnie & Wild is putting [Read more]

Scottish Food in the heart of Edinburgh Just off Princes Street in Edinburgh is where you will find Angels Share, [Read more]

McCaskies retain haggis trophy for the third year McCaskie Butchers haggis has been voted ‘People’s Choice Champion’ for the third year [Read more]

Mearns T. McCaskie are a butchers based in Wemyss Bay, not far from Glasgow. They asked us to try out [Read more]

Haggis, Neeps and Tatties Starter Chef Alan Gibb from Gleneagles Hotel (who has since sadly passed away) has shared this [Read more]

Haggis is a much ignored piece of Scottish produce, wheeled out once a year with watery, overcooked neeps and tatties. [Read more]

We might be food bloggers who visit the occasional Michelin-starred restaurant but we still enjoy the simpler things in life [Read more]

We love Pitlochry and we were staying in nearby Dunkeld but had to visit Pitlochry and of course have [Read more]