This is a quick and simple lunch or supper. Use plaice, sea bass or cod in place of haddock. We added some spirulina to give …
Recipe: Fried Haddock Fillets with a Herb and Polenta Crust
easy
Recipe: Morrocan Fish Tagine
Whilst in Marrakesh, we booked ourselves into a cookery class at La Sultana Hotel. Here is a note of one of the recipes we learned …
Recipe – Asparagus Risotto with Scallops from Eat Fish
Eat Fish asked us to check out their scallops and help get out information about their new business. As an extra challenge, the group of …