News: Celebrating World Pasta Day with Tony Macaroni

News: Celebrating World Pasta Day with Tony Macaroni

Cooking with Tony Macaroni for World Pasta Day It’s not every day you get to cook at Tony Macaroni with group Head Chef Danny O’Donnell who guided me through making two pasta dishes for World Pasta Day including the newest addition to the Tony Macaroni menu, Spaghetti con Verdure Verde. ThisRead More…

Loch Fyne Oyster Bar and Restaurant, behind the scenes

Loch Fyne Oyster Bar and Restaurant, behind the scenes

40 years of Loch Fyne Oyster Bar and Restaurant – a look behind the scenes Loch Fyne Oyster Bar at Cairndow is one of those places that is a landmark when you are on a drive.  It always seems to have been there, and now I know why – LochRead More…

Event: Book Now for behind the scenes at Chez Mal event

Event: Book Now for behind the scenes at Chez Mal event

Chez Mal Brasserie event for Glasgow Foodies Malmaison unveiled its new Chez Mal Brasserie, check out our visit here, and now you can get to see behind the scenes at the restaurant and have a day filled with cocktails, wine tasting and a cooking demo.   This is a perfectRead More…

Behind the scenes with Thomson’s Coffee

Behind the scenes with Thomson’s Coffee

Roasting coffee before it was hip Roasting coffee in Glasgow isn’t a new thing. There has been a coffee roaster in Glasgow since 1841 and I took some time out to give Thomson’s Coffee a visit and go behind the scenes. History Thomson’s Coffee have a long history in Glasgow. Read More…