PREZZO ITALIAN EDINBURGH CELEBRATES OPENING WITH HALF PRICE OFFER Prezzo Italian has opened on Edinburgh’s George Street with 50% off food until Sunday 14 September …
50% off at new Prezzo Edinburgh

eat see stay – Est 2007

PREZZO ITALIAN EDINBURGH CELEBRATES OPENING WITH HALF PRICE OFFER Prezzo Italian has opened on Edinburgh’s George Street with 50% off food until Sunday 14 September …

Fettercairn Unveils The Vanguard Series: Pushing the Boundaries of Flavour and Imagination Fettercairn Distillery has launched The Vanguard Series. Inspired by Master Whisky Maker Gregg …

Food served with splendour We let our feet lead the way for breakfast and they walked into Eastfield on Dundee’s Perth Road. Dundee isn’t the …

Easy to make Scottish Stewed Sausage Recipe Another one for the comfort food category, this time a Scottish Stewed Sausage Recipe. This is one of …

The Edinburgh Butter Company has announced the return of its ‘Scotland’s Best Croissant’ competition on Monday 13th October. How good would it be to judge …

Check your inboxes as the latest Foodie Explorers Magazine is out Issue 13, lucky for some, is out now with Longstones Avebury, Brasserie Beau …

Easy to make broccoli and potato soup recipe This broccoli and potato soup recipe is not only vegan, it is gluten-free as well. The …

Make your own Altamura Distilleries Martini We wrote about Altamura Distilleries Vodka previously here and with the weather being as it is, we thought it …

Say ‘bonjour’ to the French Mule with Bardinet Brandy’s new cocktail menu and French Café Experience Bardinet Brandy is bringing a delicious new menu of …

A visit to Pizza Pilgrims first opening in Scotland Pizza Pilgrims have recently opened their first Scottish site at Rose Street in Edinburgh, its at …

Back to the future with Old and New photographs of the City of Bath Returning to the city of Bath for a holiday 46 years …

What happens at a sound bath and don’t worry, you won’t actually get wet! Life is stressful and I’m always looking for a way to …

Mango & Candied Chili Tarte Tatin This is a bold and spicy twist on the classic French dessert. delicious and very easy-to-make dessert recipe combining …

Chill out with this Frozen Limoncello Spritz Recipe Earlier this summer we attended an event to try Villa Cardea Limoncello, click here for their Limoncello …

Exclusive dishes revealed ahead of launch as Dishoom Glasgow opens 29 August DISHOOM is excited for the opening of its Glasgow café and have revealed …

Book Review Seasonal Suppers by Fi Buchanan Seasonal Suppers is the perfect cookbook for fuss-free cooking – whether you are cooking for a family, an …

Historic looking hostelry with modern touches Located a short walk from Bath Spa Railway Station and the main attractions of Bath, such as the Roman …

Dead Grateful at Grateful Gallery I managed to catch a recent exhibition at the Grateful Gallery in Glasgow, a new art space run by …

Review of Sunday Roast at Angel’s Share Edinburgh Growing up we didn’t have a Sunday Roast, we had the Sunday papers, Mortons rolls and a …

Chippy Tea Set Menu new at The Hinds Head A new set menu: ‘Chippy Tea’, has been launched at The Hinds Head in Bray. It’s …

Mussel in and steak your claim to good food! Mussel & Steak Bar on the corner of West Bow has been in this central Edinburgh …

The Dad’s BBQ Cookbook by Sam Brooks This book has an intriguing title – not just a BBQ cookbook for dads, but a book that …

Lannan Pantry – a new retail and events space from the team behind Lannan bakery – will open in Stockbridge, Edinburgh This autumn will …

Bonnie & Wild is bringing together the best of Scottish this August as the Edinburgh food hall unveils a range of events, launches and activations, …