Emma This week Amuse by Kevin Dalgleish is unveiling its newly refurbished bar area in time for the bank holiday weekend.
The Bar, a welcoming new addition to the front of the restaurant, offers a more relaxed and flexible experience for guests, whether visiting for a pre-dinner aperitif, an after dinner dram.
Designed to accommodate 15–18 guests, The Bar provides an elegant yet casual setting where visitors can explore Amuse’s extensive whisky collection, curated wine list and an imaginative selection of creative cocktails named after its key flavour such as ‘Strawberry’ which features gin, early gray, almond vanilla and, of course, strawberry,, crafted by the team.
Nicola Brown, GM of Amuse, said:
“We wanted to create a space where guests can enjoy the quality and atmosphere of Amuse in a more informal way. The Bar gives people more reasons to drop in — whether it’s for a glass of wine, a signature cocktail, or to sample some light bites — all without needing to book a full dining experience.”
Located at the heart of Aberdeen’s vibrant dining scene, Amuse by Kevin Dalgleish continues to evolve while staying true to its ethos of delivering exceptional hospitality and showcasing the best regional produce.
The Bar is now open welcoming walk-ins.
