De Brus Beer and Food Pairing Event at The Wee Restaurant, North Queensferry

The wee restaurant, North Queensferry, Food and Drink Glasgow Blog

The wee restaurant, North Queensferry, Food and Drink Glasgow Blog

Join The Wee Restaurant on Monday 12 May to taste a range of delicious local beers matched with Craig’s fabulous food.

The evening will be hosted by The Wee Restaurant’s chef/owner Craig Wood, creator of the de Brus brand David Austin, and brewer Douglas Ross.

De Brus is Dunfermline’s only independently-owned brewery, crafting beers and ciders using traditional local recipes and 100% natural ingredients. There is a brew to suit everyone’s taste, from the lighter blonde ales and Scottish lager, to the darker and more robust Nut Brown and stout.

Craig has developed an array of mouth-watering “wee tasting dishes” using local, seasonal produce to match each brew and tantalise your tastebuds!

Monday 12 May, 7pm, The Wee Restaurant, North Queensferry.

Tickets: £30 per person, payable upon booking.

Call 01383 616263 to book.

The wee restaurant, North Queensferry, Food and Drink Glasgow Blog

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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