Brooklyn on tour comes to Glasgow on 4th Aug

Brooklyn brewery bus baad Glasgow

Glasgow visit for Brooklyn On Tour

Brooklyn Brewery are coming to Glasgow as part of ‘Brooklyn On Tour’. The Brooklyn Brewery Bus will be at Barras Art and Design (BAaD) on 4th August.

The brewery will be collaborating with the legendary Julie’s Kopitiam, DJ collective Frogbeats and street-artist Rouge-One to host the city’s most creative party.

Brooklyn brewery bus baad Glasgow

The first 200 guests will enjoy a free can of Brooklyn beer.

Julie’s Kopitiam, run by former Masterchef contestant Julie Lin Macleod, will be cooking up everything from Drunken Braised Pork Belly with Brooklyn Lager and Fried Mooli Bites to Smashed Cucumbers and Malaysian Lentil Curry.

Underground DJ collective Frogbeats will also be entertaining guests with a jungle and bass inspired set throughout the night.

To bring the space alive, Glasgow born street artist Rouge-One will be creating a legacy piece on BAaD’s shipping container walls.

Brooklyn brewery bus baad Glasgow

The Brooklyn Brewery tour bus is kitted out with a fully-functioning bar and space to seat up to 12 beer lovers. The bus also has a serving hatch that will pop open to serve guests a range of Brooklyn Brewery’s brews including Brooklyn Lager, Summer Ale, Scorcher IPA, saison Sorachi Ace and the new orange pale ale Naranjito. There will also be the chance to try some of the brewery’s limited-edition beers, rarely available in the UK.

 

When

4th August 2018. 3pm – 10pm

Where

Barras Art and Design

Barras Art and Design, 54 Calton Entry, Glasgow G40 2SB

Tickets

Un-ticketed, but get there early – the first 200 will receive a free can of  Brooklyn beer.

Brooklyn On Tour Event Dates
4th August – BAAD, Glasgow
18th August – Leeds
1st September – Birmingham
22nd September – Liverpool

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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