Recipe: Jugged Kippers for a weekend brunch

Recently Mrs Foodie visited Sutherland of Portsoy and tried some of their Glenglassaugh whisky infused smoked salmon (Click here for the recipe).  We recently found…

Recipe: Asparagus, Potato and Egg Salad

Summer on a plate – Asparagus, Potato, and Egg Salad Asparagus season is well underway and with the good weather an excuse for something a…


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