Emma Maison Villevert June Royal Pear and Cardamom
National Chocolate Week (14th-19th October) is a good excuse to make chocolate cocktails! We have two cocktails, one using chocolate bitters and one making use of a bar of dark chocolate. First up we have a Dark & Pear Cocktail : Made with pear and cardamom gin, shake with egg white, lime juice and grate over lots of chocolate.
Dark & Pear Cocktail Recipe
Ingredients
40 ml June Royal Pear & Cardamom
20 ml Vodka
5 ml Lime Juice
20 ml Egg White
Chocolate
Method
Add ice and all the ingredients in a shaker and shake vigorously, strain into a frozen coupette glass and grate chocolate (or use powder) on half the surface.
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Dark & Pear
Chocolate and pear cocktail, ideal for national chocolate week
Ingredients
- 40 ml June Royal Pear & Cardamom
- 20 ml Vodka
- 5 ml Lime Juice
- 20 ml Egg White
- Chocolate
Instructions
- Add ice and all the ingredients in a shaker and shake vigorously, strain into a frozen coupette glass and grate chocolate (or use powder) on half the surface.
Where to buy
June Royal Pear & Cardamom: Booths or Spiritly Priced from: £25
