Alcohol Free Cocktail for National Spritz Day

Talonmore x Wilfred's - 'WilMore Spritz' Credit - Connor Mollison

Talonmore & Wilfred’s create non-alcoholic cocktail for National Spritz Day

In celebration of National Spritz Day on 1st August, Edinburgh’s Talonmore is teaming-up with Wilfred’s for the first-time to create a limited-edition non-alcoholic spritz cocktail, the ‘WilMore Spritz’. On Talonmore’s website, the companies are offering a special bundle deal with 20% off both brands to purchase the bottles and make the delicious spritz cocktail at-home.

Talonmore x Wilfred's - 'WilMore Spritz' Credit - Connor Mollison
Talonmore x Wilfred’s – ‘WilMore Spritz’ Credit – Connor Mollison

Talonmore’s distinctive taste with its spice of ginger and Assam tea pairing with Wilfred’s complex bittersweet orange & rosemary aperitif, the ‘WilMore Spritz’ offers a refreshing non-alcoholic spritz.


– Fill a large wine glass with plenty of ice
– Add 50ml – Wilfred’s NA Aperitif, then 50ml – Talonmore NA Spirit
– Add a dash of Premium Light Tonic Water (100ml) and stir briefly
– Garnish with Grapefruit & Rosemary

Talonmore x Wilfred's - 'WilMore Spritz' Credit - Greg Macvean
Talonmore x Wilfred’s – ‘WilMore Spritz’ Credit – Greg Macvean

Lewis Kennedy, Managing Director at Talonmore Drinks Company, said: “Talonmore has admired Wilfred’s for some time now. We always thought the flavours of both brands would work perfectly together. After an exciting chat with Chris and a delicious spritz sampling session, we were absolutely right.

“We only see the popularity of alcohol-free serves getting more and more popular. Talonmore is all about offering choice and versatility and with National Spritz Day coming up, what a perfect opportunity to partner with another forward-thinking alcohol-free brand to create the ‘WilMore Spritz’. We hope this will become a household serve for alcohol-free fans this summer, and many summers to come.

“The ‘WilMore Spritz’ offers the perfect serve for all day summer fun. Enjoying the sun in style, with a mix of refreshing notes of ginger, grapefruit and rosemary – a gorgeously refreshing and complex spritz, just without the alcohol.”

Talonmore Website




I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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