Chickenjoy for Glasgow
The Filipino food chain Jollibee are expanding their grip on the UK with new sites planned for Edinburgh and Glasgow.
We visited a Jollibee in London a few years ago – read about our visit to Earls Court Jollibee here.
The Glasgow site will be at 59 Sauchiehall Street, where Burger King was.Here’s a look at what to expect on...
Thoughts on this year’s festival in Rouken Glen Park
We’ve just about recovered from Playground Festival 2021. After a 2 year break, there was a lot of pressure and expectation.
Friday seemed to be dogged by acts pulling out, long queues and internet problems topping up the wristbands (intended to keep the festival cash-free), experienced by ourselves as well. We missed James...
Pub lunch time in Kilmarnock
We were out in Kilmarnock for a wander about and needed some sustenance. Maggies Bar and Kitchen looked like an interesting building, so in we went. Outside could do with a spruce up, but inside was much better.A welcoming colour scheme and a variety of seating arrangements. This was the bar at the front, there were...
Playground Festival 2021 – what to know
This weekend sees
Playground 2021 happen, bet you didn’t think we’d see that!? Have you got a ticket and are you looking to find out what to expect at this year’s festival? If yes, then read on!
Playground Festival 2021?
Playground Festival 2021 takes place over the weekend of Friday 24th, Saturday 25th, Sunday 26th September...
Glasgow Cocktail Week is ready
Glasgow Cocktail Week (24 September – 3 October) is gearing up to take over the city for the next ten days and they have released three cocktail tours in partnership with Halewood artisanal drinks for guests to explore some of the city’s best bars including recently opened Abandon Ship Bar, sky-high VEGA and Moskito.
With over 30...
Pumpkin picking in Glasgow
Pumpkin spiced season is here! If you want to make your own our sister site Foodie Explorers has a recipe here. It’s time for pumpkins, spiced lattes and woolly jumpers. As well as PSL, the US has passed on the love of the pumpkin. We still love you turnip but you are so much harder to carve.