Easy to make Red Snapper Cocktail
Celebrate World Gin Day not with a G&T but with The Red Snapper – by Longbottom & Co. Part Hangover cure, part-hangover inducing, this Virgin Mary-based cocktail can be made anytime, anywhere and without a barman in sight.
Mix it up with a full English infused version as shown in the picture above.
Minus the full English, Longbottom & Co’s Virgin Mary is vegan and gluten-free.
The Longbottom Virgin Mary is made with tomato juice along with crushed olives, capers, grated horseradish, Longbottom & Co. Hot Sauce, Vegan Worcester sauce, Celery and Lemon Juice.
Red Snapper Cocktail
1 can of Longbottom Virgin Mary
No fiddling about with measurements
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