Indulge Dining bring Michelin dining to your home
Fed up of spending most of Xmas Eve and pretty much half of Xmas Day cooking?. If you’re a little sick of spending your Christmas peeling, chopping, googling recipes.. the thought of the Xmas shop is bringing on the fear. Then try this…a fine Xmas dining experience from Indulge Dining.
Founded by chef Andy Bowler, who trained under Michel Roux Jr. and worked alongside Simon Rogan and Gordon Ramsay, Indulge Dining delivers restaurant-level meals straight to your doorstep, all beautifully prepped, portioned, and ready to finish at home.
So, what’s on the menu this Christmas?
Start with your choice of smoked salmon or beetroot as a flavourful starter.

For the main course, indulge in one of three delectable options: Stuffed Turkey Breast, Beef Wellington, or Butternut Squash & Mushroom Wellington, all served with the very finest Christmas sides.
Save room for dessert – it’s a velvety chocolate and cinnamon mousse paired with poached pears and pecans. To finish – salted caramel truffles.


