Thai Dipping Sauce
Sweet and Sour Thai Dipping Sauce for grilled meats and vegetables
Ingredients
- 1 tablespoon brown sugar
- 1 tablespoon fish sauce
- 1 tablespoon tamarind paste
- 1 teaspoon lime juice
- 1 teaspoon chilli flakes
- 1 teaspoon of chopped coriander
- 4 tablespoons of water or as much as you want to dilute the sauce
Instructions
- In a bowl, or Cuisinart Nut and Spice Grinder, add the ingredients and mix.
- Serve alongside grilled meats or vegetables.