Add the Smokehead Whisky together with the other liquid ingredients to a cocktail shaker filled with ice. Shake and pour into a chilled coupe glass. Garnish with a twist of fresh lemon zest.

This cocktail brims with complex flavours, yet making it is simplicity itself and it’s easy to pre-batch this drink for a crowd. Just introduce the ice at the last minute before serving. Remember to chill your glassware in advance.