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Posh Beans on Toast Recipe
Deliciously moreish and simple to make posh Beans on toast
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Cook Time
15
minutes
mins
Servings
2
people
Ingredients
400
g
can of black eyed beans
140
g
Isle of Wight Smoked Tomato Pesto
2
cloves
of garlic
chopped
Olive oil
2
tablespoons
of cream cheese
Instructions
Add olive oil to a saucepan and place onto a medium heat.
Add the garlic and fry until golden.
Add pesto, cream cheese, and a splash of water until the mixture forms a smooth sauce texture
Add the beans and warm through.
Serve on top of toasted sourdough.
Keyword
British, easy lunch, lunch, quick, Quick and easy, supper