MINCE PIE
Ingredients
- 40 ml Bardinet Brandy VSOP
- 50 ml cranberry juice
- 15 ml amaretto liqueur
- 10 ml cinnamon syrup
- 10 ml lemon juice
- Almond flakes and icing sugar for garnish
Instructions
- Add all ingredients in a shaker, shake then double strain into a highball glass with ice.
- Garnish with almond flakes and a sprinkle of icing sugar.