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Irish Coffee
Print Recipe
Course
Drinks
Ingredients
Double Espresso
or 3/4 of a mug of brewed coffee if making a larger cup
1
tablespoon
of whiskey
3 tablespoons if making a larger cup
Sugar to taste
Whipped Cream
nutmeg, grated
Instructions
Pour the whiskey and sugar into a mug.
Pour in a little of the coffee and stir with a spoon until the sugar dissolves into the coffee.
Pour in the rest of the coffee.
Top with whipped cream.
Add some grated nutmeg if you want.
Keyword
Irish Coffee, st patricks day