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Irish Coffee

Print Recipe
Course Drinks

Ingredients
  

  • Double Espresso or 3/4 of a mug of brewed coffee if making a larger cup
  • 1 tablespoon of whiskey 3 tablespoons if making a larger cup
  • Sugar to taste
  • Whipped Cream
  • nutmeg, grated

Instructions
 

  • Pour the whiskey and sugar into a mug.
  • Pour in a little of the coffee and stir with a spoon until the sugar dissolves into the coffee.
  • Pour in the rest of the coffee.
  • Top with whipped cream.
  • Add some grated nutmeg if you want.
Keyword Irish Coffee, st patricks day