Smoky Mary
Smoked tomato juice Bloody Mary recipe
- 50 ml vodka
- 6 drops Tabasco
- 8 drops Worcestershire sauce
- 1 pinch celery salt
- 1 tsp horseradish
- 2 tsp fresh lime juice
Rub a wedge of lemon along the rim of your glass, then coat with black pepper.
Add the vodka, Tabasco, Worcestershire sauce, salt, horseradish and lime juice before topping up with Tongue in Peat Smoked Tomato Juice.
Fill the glass with ice then stir, and garnish with a wedge of lemon and celery stick.
Keyword bloody mary, smoked