Amaretti Biscuits filled with Rosemary Cream
afternoon tea, Bulletproof Coffee, Dessert, tea
tbps whipping or double cream
Place cream in a blender. Add finely chopped rosemary leaves.
Spread rosemary cream between two small Amaretti biscuits. Use as many as required. Two per person.
Place in fridge for 10 mins to allow the cream to soften biscuits.
Serve and enjoy.
afternoon tea, appetizer, coffee