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Hot Chocolate with The Kings Ginger
Print Recipe
Ingredients
25
ml
of The King’s Ginger
30
g
of rich dark chocolate
200
ml
semi-skimmed milk
Instructions
Melt 30g of rich dark chocolate into 200ml of hot semi-skimmed milk before adding 25ml of The King’s Ginger.
Stir until fully melted.
Keyword
alcohol, Drink, hot chocolate, winter