Wimbledon Afternoon Tea at The Landmark Hotel

landmark hotel london afternoon tea

Afternoon tea with some buff boys!

It’s not everyday that we get the opportunity to spend time somewhere as luxurious as The Landmark London but today is an exception and we are here to enjoy a special Wimbledon-themed afternoon tea as guests of Ladbrokes Bingo.

landmark hotel london afternoon tea

The Landmark London is a seriously impressive 5 Star hotel, and the eight story atrium complete with palm trees provides a magnificent setting for an afternoon tea.

landmark hotel london afternoon tea

We also got to meet the Ladrokes Bingo #buffballboys!

landrokes bingo buff ball boys andmark hotel london afternoon tea
Buff Ball Boys

Wimbledon Afternoon Tea at The Landmark London Menu

A selection of sandwiches

Organic egg mayonnaise and mustard cress

Free range corn fed chicken with tarragon crème fraîche

Lapsang Souchong smoked salmon

Classic cucumber

Warm freshly baked raisin and apple scones with Cornish clotted cream, homemade strawberry preserve and lemon curd

Traditional delights
Mint cheesecake with lemon truffle

Chocolate mousse with Earl Grey tea cream

Flourless pistachio sponge with raspberry jam

Pimm’s jelly with cucumber foam

Tea, coffee or herbal infusion

£45.00 with a glass of Pierre Nicolas Brut or £48.00 with a Rosé.

landmark hotel london afternoon tea
Afternoon tea delights

These tasted as good as they looked, perfectly sized and full of flavour, as well as pleasing on the eye (the cakes, not the ball boys!)

The in-house tea blend was light but full of flavour, similar to a caramel chai.  It went well with the sweet and savoury treats served.

TL;DR

+ Gorgeous setting
+ Delicious food

The Wimbledon-themed afternoon tea at the Winter Garden restaurant is available from Monday 29th June to Sunday 12th July for £45 per person.

For more information or to book, call 020 7631 8000 or email restaurants.reservation@thelandmark.co.uk

We dined as guests of Ladbrokes Bingo.

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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