Drink: Tomatin Earth added to Five Virtues whisky range

tomatin whisky five virtues earth

Tomatin’s Five Virtues range expands

Tomatin has released another expression from its Five Virtues range.  Joining Wood and Fire is the third whisky, Earth, and we received a wee sample to taste test.

Inspired by the natural elements involved in the production of Tomatin whisky, Five Virtues includes Wood, Fire, Earth, Metal and Water.  I was looking forward to trying Tomatin Earth, as I jumped straight into peaty malts when younger and they are still a firm favourite.   This is peaty, not a totally in your face peatiness like some Islay whiskies, there’s more vanilla and smokey with almond notes here.  The peat-dried malted barley gives this whisky a distinct taste making it perfect for drinking on its own.  Relax, pour a glass and forget about the cold outside. 🥃

tomatin whisky five virtues earthGraham Eunson, Tomatin Distillery Manager, responsible for curating the Five Virtues collection, said: “The Earth expression is unique within the Five Virtues series – and indeed our entire range of single malts – because of its peaty profile. We only distil with peated barley for two weeks of every year and this spirit is never usually released under the Tomatin brand name.”

Tomatin Earth has a limited run of 6,000 bottles and can be enjoyed from specialist whisky retailers at £49.99 for 70cl.

tomatin whisky five virtues earth

The remaining two expressions, Metal and Water, will be released early 2018. For additional information, please visit www.tomatin.com/5virtues.

Disclaimer: we received a free miniature of the new whisky. Fred says he’s sure it’s a great malt despite cats not liking alcohol!

fred purr of honour

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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