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2015 food trends?

More burgers! Sigh, we know!  You can’t get moving for burgers.  Will we see better provenance? Different cooking styles? We hear the flat grill is…

Food Review: Gourmet Burger Kitchen, 65 St Vincent Street, Glasgow, G2 5…

You know when a trend has peaked when the big guns head in.  On one section of Saint Vincent Street we have Handmade Burger Co.,…

Food Review – Burgermeister, 8 Oberbaumstrasse, Kreuzberg, Berlin

Under the U-bahn on an upturned beer crate This is slow “fast” food – the queue is immense, the heat stifling and we are sitting…

Review: Eats from the street at Glasgow Fort

 Street food comes to Glasgow’s east-end Eats from the street launched at Glasgow Fort last weekend and we popped along to check it out. Nusou…

Two Scottish sites for Ed’s Easy Diner

Two Ed’s Easy Diners Set To Debut In Scotland This Autumn Retro 50s restaurant group Ed’s Easy Diner, is set to open its first Diner…

More at Burger Meats Bun!

Seasonal Specials are coming to Burger Meats Bun in addition to their daily specials but will be different in that they will be available for…

New opening – The Crafty Pig, 508 Great Western Road, Glasgow

LUAC is now The Crafty Pig and is opening at. 2pm this Friday.  I know Glasgow needs burgers and pulled pork like a hole in…

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