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Home » Recipe

Recipe: Spicy Parsnip Soup

23/12/2014 by Emma Leave a Comment

 

It's soup time and what better way to keep healthy and add some tingle to your taste buds.  This Spicy Parsnip Soup uses seasonal veg with some aromatic spices to liven up these dull days.

Morphy Richards soup maker spicy parsnip soup review recipe

Ingredients and soup maker are ready

Morphy Richards soup maker spicy parsnip soup review recipe

Lightly fry onion and spices. Add parsnips, mixing all ingredients well.

Morphy Richards soup maker spicy parsnip soup review recipe

Add thoroughly mixed ingredients to soup maker.

Morphy Richards soup maker spicy parsnip soup review recipe

Set to cook and go and do something else (or have a cuppa)

Morphy Richards soup maker spicy parsnip soup review recipe

We used the blender to blitz.

Morphy Richards soup maker spicy parsnip soup review recipe

Serve and garnish with cumin seeds.

 

Recipe: Spicy Parsnip Soup
Recipe Type: Starter, Soup
Author: Glasgow Foodie
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
Serves: 4
Ingredients
  • 2 tablespoon olive oil
  • 1 teaspoon coriander seeds
  • 1 teaspoon cumin seed
  • ½ teaspoon ground turmeric
  • ½ teaspoon mustard seeds
  • 1 large onion
  • 2 garlic cloves
  • 1"ginger greated
  • 675g parsnips
  • 1.2l vegetable stock
Instructions
  1. Heat a frying pan on a medium heat and add oil.
  2. Add onions and spices inc garlic and ginger.
  3. Once onion us soft add parsnips. Cook for 5 minutes ensuring ingredients are mixed well.
  4. Place ingredients into soup maker.
  5. Add vegetable stock.
  6. Set to chunky or smooth. We chose chunky.
  7. Blend as you wish using soup maker blender.
  8. Garnish with cumin seeds.
3.2.2885

 

 

We were asked by Legal and General to provide a healthy soup for winter and were provided with the soup maker to help with the development.

 

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About Emma

Has been eating and drinking for far too long. Usually found hibernating on a couch, snuggling a cat.

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