150 room Hotel Development under Edinburgh Castle

A 150 bed development is being planned below Edinburgh Castle. The UNESCO World Heritage Site will have student accommodation, new housing, artisan workshops, a cafe…

MHOR FESTIVAL: 23-24 MAY 2015

In this amazing  Year of Food and Drink. Mhor Festival at Loch Voil in Balquhidder offers a packed line up of activity and entertainment over…

Recipe: Langoustine with Potato puree and Soured Cream

Chef David Berggren from Aveqia restaurant in London has shared on the Transun website this langoustine with smoked potato puree and soured cream recipe which…

Event: The Scottish Hotel Awards 2015 winners

On Sunday night the twelfth Scottish Hotel Awards took place at the Crowne Plaza hotel in Glasgow, presented by Fred MacAuley, the evening also included entertainment…

Summerhall Beer Festivale

  SUMMERHALL’S SUMMER BEER FESTIVALE RETURNS Summerhall 15 – 16 May 2015 Tickets available now – Strictly over 18s Edinburgh’s homegrown festivALE of the hop…

The Scottish Entertainment and Hospitality Awards WINNERS!

Scottish Entertainment & Hospitality Awards 2015 Release Top Awards handed out at Glitzy Gala Final This Sunday 17th April saw The Scottish entertainment & Hospitality…

Farm Shop Masterclass Hosts Wee Chef in Master Class Series

Farm Shop Masterclass Hosts Wee Chef in Master Class Series Hopetoun Farm Shop have announced that the next instalment of their popular series of cooking…

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