Gluten-free cakey goodness!
Sugar Daddy’s bakery, run by Edinburgh couple JP and Anna Ranaldi, will open its doors on 1st August 2015.
Gluten-free, vegan and dairy-free goodies will be available – and they promise they will taste good!
The owners said: “We started Sugar Daddy’s Bakery to save people everywhere from the gluten-free polenta cake option. We want everybody to be able to treat themselves to an indulgent thrill that tastes really, really good.”
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