Norn takes over at old Plumed Horse

Chef Scott Smith norn edinburgh new opening

Chef Scott Smith norn edinburgh new opening

Norn launches in Edinburgh this May

 

Chef Scott Smith, a protégé of Michelin-starred Geoffrey Smeddle, owner of The Peat Inn, is taking over the site of The Plumed Horse on Henderson Street with a new restaurant venture – Norn.

Opening in early May, the 36 cover restaurant reflects Scotland’s rich food landscape and heritage.  The name Norn comes from the language spoken in Shetland and Orkney.

Chef Scott Smith norn edinburgh new opening

The restaurant will offer a changing seasonal fixed set menu of either four or seven courses with the restaurant’s wine list curated by sommelier Sandro Colavolpe

Opening hours for lunch will be Thursday to Saturday with dinner Tuesday to Saturday.

Three course lunch menu (choice of two dishes per course): £20

Four courses: £40 (plus £35 for matching wines)

Seven courses: £65 (plus £60 for matching wines)

Address:

Norn, 50-54 Henderson St, Edinburgh EH6 6DE

 

Tags:

  • Glasgow Foodie

    Mrs Foodie aka Emma loves to snuggle with Fred and Cleo, sleep and read. Can be found with gin or a pint in hand.

  • Show Comments (0)

Leave a Reply

Ads

You May Also Like

edinburgh new town cookery school

Edinburgh New Town Cookery School Summer Courses

What a delight it was to attend the launch of the Summer Courses at ...

Kiltr streetfood Feastival St. Andrew's day

News

St Andrew’s Day at La Bonne Auberge, Glasgow La Bonne Auberge brasserie at the ...

LAW_Tony_Singh_Tossing_Chillis05(1) copy

TASTY by Tony Singh opens this week

Tony Singh comes to Glasgow This Friday sees the opening of Tasty by Tony ...