Love is in the air as Six by Nico announces ‘Paris’ as new theme
Eat like you are in the city of love with the latest tasting menu from Six by Nico – Paris ❤️.
From Tuesday 5th March until Sunday 14th April 2019 the Six by Nico restaurants in Glasgow and Edinburgh will be serving a menu inspired by Paris.
Paris’s new six course tasting menu includes:
French Onion – Braised Onion, Compte Espuma, Brown Butter Croutons;
Coq au Vin – Chicken Terrine, Crispy Bacon, Soubisse; Petit Pois a la Français – Slow cooked Egg, Pea, Charred Gem, Ham;
Bouillabaisse – Sole, Confit Fennel, Roasted Pepper, Rouille;
Beef Bourguignon – Ox Cheek, Mushroom duxelles, Shallot and Bacon crumb, Red Wine and finally
Creme Brûlée – Raspberry, Rose and Lychee, Pink Peppercorn Meringue, Brown Sugar.
The menu is priced at £28 per person with the option to enjoy selected wine and specialist drinks pairing for an additional £25 at each restaurant. There is a vegetarian alternative available for every course.
Six by Nico
Edinburgh and Glasgow
‘Paris’ will run from Tuesday 5th March until Sunday 14th April 2019.