News: Chef Nico Simeone to open Public House

Public house by Nico glasgow West End the mallard pub

Public House from Chef Nico

Chef-Patron Nico Simeone of Six by Nico and 111 by Nico, is slowly taking over the West End of Glasgow with news of his new venture – Public House by Nico.

Public house by Nico glasgow West End the mallard pub

Public House by Nico will be located on Great Western Road Where The Mallard was.
It’s set to serve real ale, and hearty foodie favourites such as Sunday roasts, fish and triple cooked chips, pies and much more.

It certainly sounds like our kind of place with open fireplaces, exposed wooden beams and snug leather furniture to relax in.

Public house by Nico glasgow West End the mallard pub

There will be an ‘all day pub menu’ on offer and they will be open Tuesday – Fridays from 12pm and from 9am every weekend.

The building is currently being fitted out and is due to open in December.

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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