Gamba

Gamba
A night of gin and seafood in Gamba

Gamba host a Scottish Gin & Seafood Dinner
on  August 31st.  David Thomson from Makar will be on hand to host and share why Makar is taking the Scottish craft gin market by storm.

G & Sea Details:

Wednesday 31st August
Four courses
Makar Gin
£40pp
Starts 7:30pm

Book your space  0141 572 0899.

 

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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