Event: Feast End Festival 18-20th November

achalltainn BAAD glasgow feast end festival

 NEW FOOD FESTIVAL, FEAST END FESTIVAL

 

Barras Art & Design centre (BAaD) is set to launch its first food event, Feast End Festival taking place on November 18th – 20th.

 

Feast End Festival will showcase many of Scotland’s leading food and drink producers and will feature a host of food traders, street food trucks, pop-up shops, indoor and outdoor market stalls and live music.

achalltainn BAAD glasgow feast end festival




Foodies will be spoilt for choice with a wide variety of street food being served up, including gourmet hotdogs courtesy of Firedog, Korean food with a twist from Bó Kantina and Mexican delights from local heroes Chompsky.

 

Other activities on offer include: a whisky tasting from Talisker and sustainable wine and oyster flights from artisan fine wine importer L’art du vin.

achalltainn BAAD glasgow feast end festival



Joint owner Ricky Scoular, one-half of the duo behind the successful Fish Plaice and Heverlee at Tontine Lane pop-ups, commented “Glasgow’s street food scene is absolutely thriving, but it has been desperately seeking new spaces to flourish, so we are thrilled to be hosting the inaugural Feast End Festival this weekend down at BAaD.

 

“We hope the festival highlights just how strong Scotland is when it comes to cooking up delicious, innovative food, using the very best quality ingredients. Glasgow is a city of self-confessed foodies – and we’re known to enjoy the odd drink too, so we’re expecting a really good turn out and can’t wait to welcome everyone down.”

For additional information please visit the event page: http://bit.ly/2ftLbmd

 achalltainn BAAD glasgow feast end festival

Dates:

Friday 18th Nov: 6pm – 10pm
Saturday 19th Nov: 12 noon – 10pm
Sunday 20th Nov: 12 noon – 7pm

Street Vendors: 

Chompsky

Fire Dog

Charlie Mills Coffee

Nomad Wood Fired Pizza

The Buffalo Food Truck

Bó Kantina

Fish Plaice Oyster Bar

A’Challtainn Grill

Talisker Whisky Tasting

 

Units:

Shapes of Things

Fat Buddha

Wee Braw Emporium

23rd Precinct Music

Glasgow Furniture Collective

 

Location: Barras Art and Design

Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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