Cocktail Recipe : Bardinet Christmas Stocking

Bardinet Christmas 2020.

Bardinet Christmas 2020.Orange liqueur tastes amazing when paired with brandy. And because it’s Christmas, the bubbles come from a Brut champagne, highlighting the grape notes from the spirit.

Ingredients

35ml Bardinet Brandy
10ml orange liqueur such as Cointreau
5ml caramel syrup (such as Monin)
Very cold Champagne

Method

Stir ingredients (except champagne) for 10 seconds with some ice and strain into a champagne flute.

Top with the champagne.

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Bardenet Christmas 2020.

 



 

Bardinet Christmas 2020.

Bardinet Christmas Stocking

Course Drinks

Ingredients
  

  • 35 ml Bardinet Brandy
  • 10 ml orange liqueur such as Cointreau
  • 5 ml caramel syrup such as Monin
  • Very cold Champagne

Instructions
 

  • Stir ingredients (except champagne) for 10 seconds with some ice and strain into a champagne flute.
  • Top with the champagne.

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bardinet christmas stocking

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Emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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