the bakery by zique west end glasgow bakery

Food Review: The Bakery by Zique, Hyndland, Glasgow

The Bakery to head to in Hyndland Cafezique and Delizique owner Mhairi Taylor has expanded her delicious offerings to the West End of Glasgow with The Bakery by Zique.  Mhairi is joined at The Bakery by Zique with pastry chef  Lyndsay Michie who trained at Restaurant Andrew Fairlie at Gleneagles and Le Gavroche in London

Lola bikes Coffee The Hague Holland Netherlands good coffee

Review: Lola Bikes and Coffee, The Hague, Netherlands

Speciality coffee and bikes Not something that you would think that you would normally find together but you do at Lola Bikes & Coffee.  We spent New Year in The Hague so we had to find somewhere nearby to our hotel which served good coffee.   A bit of research drew us to Lola Bikes

Millbrae hill cafe battlefield Southside glasgow

Food Review: Millbrae Hill Cafe, 39 Milbrae Road, Glasgow

We found our thrill in Millbrae hill Millbrae hill cafe recently opened in the Battlefield/Langside area in the Southside of Glasgow and has settled in to become a firm favourite of locals quickly (it used to be 1901 cafe). Inside the decor is muted with colour from the seating and some pieces of artwork. I loved the

Recipe: Dan Lepard’s Caramel Christmas Cake

Ok you were a little tired on stir it Sunday and didn't make a Christmas cake. No problem there is still plenty of time. This recipe by Dan Lepard creates a lovely Christmas cake with a rich caramel flavour and plenty of fruit. It's easy to make and perfect for decorating for Christmas Day.   [mpprecipe-recipe:111] Ingredients 200g

Dandelion cafe Glasgow

Cafe Review: Dandelion Cafe, Newlands Park, Glasgow

  Newlands Park, Southside Glasgow, Dandelion cafe We grabbed the last seats outside to make the most of the sun.   It was sunny and a public holiday hence a very busy cafe. As a result we had a 40 min wait for food to arrive, well, actually that's not true, the slice of cake we

singl_end_glasgow_cakes3

Food Review: Singl-End, 265 Renfrew St, Glasgow G3 6TT

Tasty Cakes and brunch at Singl-end in Glasgow Hidden away in a basement, off the beaten track in Garnethill probably isn’t where you would first look for dishes such as spicy baked eggs or (possibly) the biggest selection of gluten-free cakes in Glasgow. However, it is..! Located along from Glasgow Art School, Singl-end made a

Arta Spanish afternoon tea Glasgow

Food: Spanish Afternoon tea in Arta, Glasgow

Spanish fun in the Merchant City at Arta We sent our newest recruit along to Arta to check out their Spanish Afternoon Tea. Claudio greeted us and offered a chilled glass of cava with a fresh raspberry garnish. Went down very smoothly indeed....not a clawing perry at all. Good at £5.95 a glass. The afternoon

Ukrainian_Babka_easter_bread

Recipe: Ukrainian Babka Easter Bread

  Ukrainian Babka Easter Bread This panettone type bread is different from it's Polish cousin in that it is baked in a tall cylindrical tin.  I didn't have any so bought some panettone moulds from Bakery Bits or you can use a cleaned out tin can. The bread can be served plain or iced.  I

Stan’s Studio cafe, 43 Alexandra Park St, Glasgow G31 2UB

We'd read various bits n' bobs about Stan's (whoever he is?) Studio STAN'S STUDIOand finally made the visit recently - it's tiny! 2 tables and a bench with a further 3 stools - you could perhaps just about squeeze 11 customers in (if they all held their breath!). All very Berlin or Shoreditch and now